Vegetarian Pizza

Prep Time: 10 mins.

Cook Time: 20 mins.

Serves: 1 large pizza

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Ingredients

1 large store-bought, ready-made plain pizza base

¾ cup pizza sauce

1⅔ cups (150 g) Perfect Italiano Perfect Pizza cheese

Handful of sliced zucchini

Handful of sliced button mushrooms

Handful of sliced green, red and yellow capsicum

4 green pitted olives, sliced

Method

Preheat oven to 230°C / 210°C fan-forced. Line a baking tray or pizza tray with baking paper.

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Place pizza base on lined tray. Spread with the pizza sauce. Scatter with a small handful of Pizza cheese. Top with zucchini, mushroom, capsicum and olives. Scatter over the remaining cheese.

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Bake for 10-15 minutes or until cheese is melted and golden and base is crisp.

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More Tips

This classic vegetarian pizza recipe features zucchini, mushrooms, capsicums and olives. Add marinated artichokes for an extra flavor hit.